Chef Story Time with Chef Kathleen Tozzi

We can’t begin to tell you how many amazing and talented women there are in the food industry today–but we CAN welcome Pastry Chef Kathleen Tozzi of True Chesapeake to this month’s virtual read aloud event. Chef Kathleen has been cooking for as long as she can remember, spent her adolescence in her family restaurant, went to culinary school and has been connecting with people through food ever since. She’s chosen to read “Who Says Women Can’t Be Doctors, The Story of Elizabeth Blackwell” to celebrate Women’s History Month.

Registering by clicking here.